You don’t need to be an expert to make this eggless Nutella biscuit pudding — it’s a simple, no-fuss dessert that uses everyday pantry ingredients. With a short ingredient list and minimal steps, this pudding is perfect for family gatherings, birthdays, Valentine’s Day or New Year’s celebrations, and it appeals to all ages. Ingredients Used … Read more
Some recipes become staples because they deliver impressive results with very little effort. These Peanut Marshmallow Clusters are one of those—you’ll need just two bowls, no baking, and a handful of pantry ingredients to produce a crowd-pleasing treat. These clusters balance texture and flavor: pillowy miniature marshmallows, crunchy dry-roasted peanuts, and a creamy chocolate coating … Read more
Chicken Spiedini is a simple, flavorful summer recipe featuring chicken thigh skewers marinated in lemon, garlic, and olive oil. My family makes these repeatedly throughout the season because they’re quick, can be prepped ahead, and the kids love them — they think they’re chicken nuggets! For a complete summer meal, serve with Crispy Garlic Parmesan … Read more
BOOM! Each time I share a new dairy-free recipe from the Done with Dairy Toolkit, I want to start with BOOM. This Paleo & Vegan Alfredo Sauce deserves that same energy — rich, creamy, and satisfyingly simple. This sauce relies on wholesome, straightforward ingredients with minimal oil and no unnecessary additives. There are no starches, … Read more
This article originally appeared as a guest post on the Attune Foods blog. How do you define the phrase “real food”? Many people have an instinctive sense of what it means, but trying to craft a clear definition quickly becomes complicated. The challenge lies in deciding where to draw the line between foods that feel … Read more
Nothing beats a warm apple pie. This Caramel Dutch Apple Pie is baked with fresh caramel and finished with an extra caramel drizzle. My classic Dutch apple pie is a favorite, and here I’ve taken it further by adding a simple homemade caramel that complements the apples perfectly. Apple pie is one of my favorite … Read more
Homemade chocolate banana granola is an easy, customizable treat that’s perfect to make with kids. This “chunky monkey” granola is packed with mix-ins and tastes like banana bread with chocolate chips and walnuts — delicious! Want to save this recipe? Enter your email below and we will send it straight to your inbox! You will … Read more
A Fried Shrimp Po’ Boy is a classic New Orleans sandwich featuring crisp fried shrimp tucked into French bread and dressed with mayonnaise, shredded iceberg lettuce, sliced tomatoes, and dill pickles. A Shrimp Po’ Boy is one of those staple meals my husband and I always order when we visit family in Louisiana. We usually … Read more
After my short adventure in Tokyo, I made sure to rest before flying back to Australia. Part of that rest included exploring Narita, the airport town that hosts Narita International Airport, the main gateway to the greater Tokyo area. If you have a few hours during a layover, Narita is an excellent place to sample Japanese culture. The town offers shopping malls, restaurants and plenty of karaoke bars to keep you entertained.
This sweet and tangy Honey Balsamic Vinaigrette is ready in minutes and elevates any salad with bright, balanced flavor. Homemade dressings like this one—and other favorites such as Homemade Italian Dressing and Basil Buttermilk Dressing—are quick to prepare and make a noticeable difference in the quality of your salads. Once you start making dressings at … Read more